A warning for the faint-hearted. Don’t get into this mischief if you can’t handle it. In other words, if you can’t take the heat, get out of the cauldron!
Subiaco is filled with cafes and restaurants, so in order to stand out an establishment has to be truly unique and inviting. The Witch’s Cauldon achieves this with a combination of warm decor, great service, delicious food, and lots of depictions of witches. If you get this feeling you’re being watched by a witch, you probably are.
Fatty: Oh, tell me about it! It was positively creepy! If I wasn’t used to the strange and mysterious forest, I might have been worried my food would turn me into a toad!
Money: I see what you mean Fatty, but then again, once we met the waiter I for one certainly felt much more at ease. He was so helpful and calm. The restaurant was laid out with sophisticated cutlery, crisp white tablecloths, well-designed menus; and the furniture and wall decor was of a comparable quality. When the food arrived, there was no question of whether it was full of evil potions. It was MAGICALLY good!
Fatty: Money, you weren’t even there. This was a solo adventure. That’s why it was so creepy! Though you’re right, it was actually quite hard to feel worried about the occult theme (though I wouldn’t bring my pentecostal church-going friends here, they might think we were here to worship satan) – it was presented in a most sophisticated yet light-hearted manner. Just like that movie we’re in.
Fatty: If you look up, you’ll find a picture of me with a cup of coffee. It’s a flat white. Nothing out of the ordinary here. Moving along…
Money: Wait! What did it taste like? Was it served with punctuality and aplomb?
Fatty: They didn’t serve it with a plum. It was frothy, but not too frothy. the taste was rich but not overpowering, and so on and so forth. I would rate it a -
Money: Hold your horses, there’ll be time enough for that later. What else did you drink? You were quite the little piggy at the Witch’s Cauldron, weren’t you?
Fatty: Yes yes, I drank an espresso over ice too! I was so impressed I nearly dropped my monocle, so to speak. They served the espresso in its usual small cup, a glass of ice in a short tumbler, and, the piece de resistance, a pair of ice-tongs! Oh happy day! Never again need I pour ice from my glass! Nor pluck it inelegantly with my claws! I could die with joy…
I was delighted with the food too. I began with a frothy, moist baked vanilla cheesecake, decorated with a raspberry coulis, and accompanied by a little pot of decadent double cream, topped with a single fresh mint leaf. The biscuit crust was crunchy, the cake was frothy and moist, the cream and coulis made a tantalizing counterpart. The cake was frothy and moist. It was probably the best cheesecake I’ve eaten in all my years! Any sensible totoro would have been quite satisfied, but I simply couldn’t help myself, I just had to taste the Icky Sticky Date Pudding.
Money: You grotesque animal! You foul beast! How could you!
Fatty: Oh but I did… and needless to say I didn’t regret it in the slightest. The pudding was a testament to great food, to great dining, to the Great Wall of China. No, not that. Served with mint leaves and a partially sliced strawberry, and a jug of simmering butterscotch sauce on the side, this was a dessert to be reckoned with. I reckon it was pretty darn good.
Money: Well I hope you didn’t fill yourself so much you didn’t fit out the doorway, Fatty. Just look at you, it’s a disgrace.
Fatty: Oh I fitted through the door, and right into the waitress! Ooooh baby! Sorry, that was out of line. The waitress was lovely though, and gave me a warm comforting hug. What an unexpectedly pleasant experience, when I was expecting ghouls and poltergeists.
THE LOWDOWN SMACKDOWN:
- Food: The food was amazing! 9/10
- Drinks: 9/10
- Service: 8/10
- Prices: Very expensive, but probably appropriate7/10
- Ambiance: 8/10
- Total: 41/50 – 8.2/10
Money: Oh god she’s in my room! she’s putting a spell on me! Oh no, it’s a transmogrifying spell! I’m going to turn into a toad! Help me fatty! Heeelllllp Heeelll—







Yes, tis not too bad there, the head chef actually takes a lot of pride in his work. I know this caause I used to work there… Good place. Good food and a very clean kitchen!
oh fatty, you so fat.
but nice detailed review, I would really like to try out that pudding!